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| Posted on: | Hotel |
Job Title | Description |
| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Night Auditor | This position has overall responsibility for balancing all hotel income and expenses for a 24-hour hotel operating period. Key responsibilities include: Balancing and audit for accuracy of room revenue, food and beverage revenue, cashier\'s reports, and guest and house accounts and telephone revenue; assisting with the preparation of all reports relevant to daily revenues, guest check-in and check-out.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Storeroom Clert | The Storeroom Clerk is responsible for logging, releasing and inventorying items in the food storeroom area. This person must be able to lift a moderate to heavy weight and have good communication skills (Must be able to move and/or lift a minimum of 50 pounds on a consistent basis). This position will receive, store and deliver items to various hotel departments, etc.
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| August 5, 2010 | THE WESTIN PALO ALTO EMAIL | Refreshment Center Attendant | The Refreshment Center attendant is responsible for monitoring the use of the mini bars in all guest rooms. This position must be detail oriented and have the ability to effectively communicate with guests and assoicates.
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| August 5, 2010 | SHERATON PALO ALTO EMAIL | Bellperson | The Bellperson position is responsible for escorting guests to rooms, assiting with luggage and delivering various items to/from guest rooms upon request. Previous customer service background a plus. Must have the ability to pull/push, lift, and carry items weighing up to 75 lbs. Must have excellent communication skills, be fluent in English and display a positive, outgoing and friendly demeanor.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Front Office Agent | The Front Office Agent\'s primary responsibilities are to promote and ensure guest satisfaction and deliver prompt, courteous service. This position assists in maintaining all aspects of the Front Office areas and serves as a support to the Front Office Management team.
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| August 5, 2010 | SHERATON PASADENA EMAIL | Front Desk Agent | This position is responsible for assisting guests in checkin in/out, including. Must have a customer service background and excellent verbal/written communication skills. GEAC/GALAXY computer knowledge preferred.
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| August 5, 2010 | SHERATON PASADENA EMAIL | Busperson | The Busperson is responsible primarily for assiting the Food Server in serving the guest and providing fast and courteous service of food and beverage to guests by clearing and setting tables and performing miscellaneous tasks.
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| August 5, 2010 | SHERATON PALO ALTO EMAIL | House Attendant | This position is responsible for maintaining the cleanliness of the hotel. Responsible for cleaning and servicing assigned public as assigned. Must be able to lift up to 50 lbs and push/pull up to 150 lbs.
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| August 5, 2010 | THE WESTIN PALO ALTO EMAIL | Room Attendant (Part-time/On-call) | Responsible for the cleanliness of all assigned guest rooms. Duties include, but are not limited to changing/making beds, vacuuming floors, cleaning bathrooms, duting furniture, etc. Must be available to work evenings, weekends and holidays as scheduled. Previous Housekeeping experience a plus.
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| August 5, 2010 | SHERATON PALO ALTO EMAIL | Room Attendant | Responsible for the cleanliness of all assigned guest rooms. Duties include, but are not limited to changing/making beds, vacuuming floors, cleaning bathrooms, duting furniture, etc. Must be available to work evenings, weekends and holidays as scheduled.
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| August 5, 2010 | SHERATON PALO ALTO EMAIL | Guest Services Agent | This position is responsible for answering and handling both internal and external calls, assisting guests with requests, offering concierge services and taking room service orders. Must have excellent customer service skills, the ability to work in a fast paced environment and multi-task. Must be available to work evenings, weekends and holidays as needed.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Banquet Bartender (On-call) | Prepare and serve alcoholic and non-alcoholic beverages for guests during banquet/catering functions. Set up banquet bar including liquor, mixers, ice, garnishes, etc.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Banquet Server (On-call) | Provide prompt and courteous service to guests during banquet/catering fuctions.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Facilities Maintenance Engineer | Responsibilities include general maintenance and repairs in guest rooms, meeting space, and front of thehouse areas, as well as back of the house areas including kitchen, laundry, electrical, mechanical, etc.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Instant Service Agent | Answer incoming phone calls in a timely and professional mannger and handle room service orders via phone from guests.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Laundry Attendant | The Laundry Attendant is responsible for processing hotel and guest laundry. Clean and store linens/uniforms in a timely, organized manner to ensure that hotel\'s laundry and linen needs are met. Process, sort and organize hotel linens and towels for cleaning. Deliver guest and or employee laundry and organize dry cleaning pick-up and returns.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Busser/Runner (Part-time) | The food server assistant is responsible primarily for assiting the Food Server in serving the guest and providing fast and courteous service of food and beverage to guests by clearing and setting tables and performing miscellaneous tasks.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Host Person/Greeter | Greeters are responsible for welcoming and creating the first impression for guests. These individuals will provide table accommodations to guests and offer menu recommendations by acknowleding and greeting guest in a prompt and courteous manner; seat guests ensuring a balanced workload among servers.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Cook 1 | The Cook 1 is primarily responsible for, butnot limited to preparing and maintaining the cold food station (i.e. vegetables, etc.),production of food items for any one of our F&B outlets and banquet operations.
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Houseperson | The Housekeeping Houseperson is responsible for maintaining the cleanliness of the hotel. Clean and service assigned public areas according to established quality standards and procedures
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| August 5, 2010 | INTERCONTINENTAL - MONTEREY EMAIL | Room Attendant | The Room Attendant is responsible for cleaning guest rooms and/or suites in a timely and thorough manner to ensure total guest satisfaction. Must maintain standards of cleanliness and sanitation and provide turndown duties as necessary.
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